Page 3 - 2018 Jan Feb CFESA Magazine
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FEATURES
8 9 4 President’s Message
6 Executive Director’s Message
8 Allied Corner
10 CFESA In Motion
12 Regional Meetings
19 20 13 Member News
18 End-User Report
19 Service Viewpoint
20 OEM Editorial
22 Spotlight: Clark Service Group
24 2018 CFESA Training Classes
16 25 Technician’s News
26 Thoughts From The Trainer
OUR MISSION: The mission of CFESA magazine
is to connect member and non-member
technicians and foodservice professionals in
24 a forum that fosters discussion and offers
resources relevant to professional success in
today’s ever changing foodservice industry.
CFESA Magazine | JAN / FEB 2018 | www.cfesa.com 3