Page 17 - CFESA Magazine May / June 2018

Building Tomorrow’s Workforce
Interns and apprentices can help fill the pipe- This article has been provided by:
line to create tomorrows workforce. Employ-
ers who wish to implement these programs
should consider partnering with local edu-
INTELLIGENCE pliance with state and federal requirements
cational institutions and should verify com-

to ensure proper compensation and training
requirements are in place.

KMA Human Resources Consulting has served businesses in the Northeast for over a decade. At KMA, we partner with
our clients to manage and grow their most important resource – their people. We offer a full complement of HR services,
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NAFEM Announces New Officers and Directors

CHICAGO – The North American Association of Food Equipment Manufacturers (NAFEM) announc-
es its new officers, who officially took office during NAFEM’s Annual Business Meeting, Thursday,
March 22. Serving a two-year term (2018 – 2020) are:

• Joe Carlson, CFSP, president, Lakeside Manufacturing, Inc., West Milwaukee, Wisc., president

• Rob Connelly, CFSP, president & CEO, Henny Penny Corporation, Eaton, Ohio, president-elect

• Rich Packer, CFSP, executive vice president and chief operating officer, American Metalcraft,
Franklin Park, Ill., secretary/treasurer

Incumbents Deron Lichte, CFSP, president and chairman/COO, FWE Food Warming Equipment
Company, Inc., Crystal Lake, Ill., Danielle McMiller, CFSP, vice president, foodservice sales and mar-
keting, Structural Concepts Corporation, Muskegon, Mich., and Steve Spittle, CFSP, group president,
Pitco Frialator, Inc., Concord, N.H., were re-elected and David Rolston, CFSP, president/CEO, Hatco
Corporation, Milwaukee, Wisc., was newly elected, all to three-year terms on NAFEM’s board of
directors.

Packer’s move to secretary/treasurer left one year on his board term; Greg Baggott, CFSP, vice pres-
ident of operations, Cres Cor, Mentor, Ohio, was appointed to the board to fill that vacancy.

Outgoing director Mike Whiteley, CFSP, senior vice president of sales & marketing, Hatco Corpora-
tion and outgoing board member Joe Flaherty, CFSP, senior vice president, Mercer Culinary were
recognized for their years of service to NAFEM.

NAFEM is a trade association of more than 550 foodservice equipment and supplies manufacturers
providing products for food preparation, cooking, storage and table service. For more information,
visit www.nafem.org.

CFESA Magazine | MAY / JUNE 2018 | www.cfesa.com 17