The Voice of Commercial Food Equipment Service

As the industry’s only trade association, CFESA is the unifying force of commercial food equipment service. We connect every link in the chain — the techs in the field, the manufacturers engineering the equipment and the operators who rely on expert service to keep kitchens running.

Beyond technical mastery, we create powerful industry connections through regional meetings, our annual conference and exclusive networking opportunities — giving service agents, manufacturers and vendors a central hub for growth, collaboration and innovation.

60+ Years of Elevating the Industry

Founded in 1963 to fill a critical gap in food equipment service, we started as a space for repair pros to exchange ideas, sharpen skills and build lasting partnerships. Today, we are the backbone of the industry, driving innovation and setting the bar for excellence across the trades.

Our Mission

To anticipate trends and provide resources, training and education to support excellence in service.

Our Vision

To be recognized as the standard of excellence for servicing commercial food equipment.

Education

The very core of what we do, what we represent and how we go to market.

Excellence

We respect our peers, the quality of our association and the product our members produce.

Integrity

Goodwill and rapport are most easily gained through an ethical, honest approach, our association’s openness to new and diverse members, and the transparency of committee/board and HQ work.

Safety

Safety is the cornerstone of providing quality education and, therefore, quality work from our members. Safety brings fairness and longevity to the front-line worker and profitability to the bottom line of our members.

Advocate

We are the voice of our industry. Representing our members in every corner of our trade, championing our causes with our allied partners.

Meet the Team

Heather Price

Executive Director

Dan Reese

Director of Training

Lisa Walker

Accounting Administrator

Olivia Smith

Assistant Executive Director

Meet the Board of Directors

Steve Sliter

President
President at Commercial
Parts & Service

TJ Coker

Vice President
Director of Operations
at Coker Service

Robert Harris

Vice President
Assistant Vice President
of Operations Support
at Smart Care

Angela Petitti

Secretary
Vice President at
Gary’s East Coast Service

Dan Dibeler

Treasurer
Service Advisory Board at Unlimited Services Group

Nick Cribb

Immediate Past President
VP of Regional Operations at Unlimited Services Group

Jeremy Allen

Director
President at Vanco
Commercial Service

Glenn Clark III

Director
VP Logistics at Clark Service Group

Matt Diamond

Director
Owner at Diamond Refrigeration

Loretta Mealer

Director
Administrator at Auston
Mealer’s Restaurant
Equipment Service

Cody Robinson

Director
Internal Operations at AmeriServe

Josh Zolin

Director
CEO at WCE

Heather Price

Director
Executive Director at CFESA

Join the Network That’s Shaping Foodservice

As a CFESA member, you’ll gain exclusive access to top-tier training, certifications and a powerful network of professionals driving the industry forward.