TECHNICIAN TRAINING CLASSES

CFESA sets the Standard for Service Excellence. One of the ways we achieve excellence is through our custom designed continuing education and training programs.

CFESA has developed five extensive training programs for foodservice equipment technicians.

Our technician training programs cover the basic elements of gas, electric, steam, water and refrigeration. All CFESA technician training programs include classroom and hands-on education and testing to identify, troubleshoot and repair problems on many types of equipment. Hands-on training is provided utilizing our custom-designed modules in addition to the equipment our manufacturer partners donate for our use in training sessions. The flexibility of having our training facility equipped with four training kitchens allows us to ensure that the students receive the essential live hands-on time needed with the equipment.

TRAINING COURSES


  • August 10, 2021 - August 12, 2021
    8:00 am - 4:30 pm

Hotel: Fairfield Inn & Suites Rock Hill R578 Galleria Boulevard Rock Hill, South Carolina 29730 (803) 325-2700 Click Here To Reserve Hotel Room Training Refund Policy Effective Jan. 1, 2017: (applies to ESGW, Refrigeration, NTT, Basic Electric, & Management Training) There will be no refunds issued for any CFESA training classes. If a company is (more…)


  • September 20, 2021 - September 25, 2021
    8:00 am - 4:30 pm

The EGS&W course focus is hands-on troubleshooting. This course is designed for the technician that has worked in the field for 2 years or less or needs a confidence boost to work independently. Technicians must be familiar with electric, gas, and steam theory as well as possess basic mechanical aptitude. Course Cost = $750 for (more…)


  • September 27, 2021 - September 28, 2021
    10:00 am - 3:00 pm

Hotel: Fairfield Inn & Suites Rock Hill R578 Galleria Boulevard Rock Hill, South Carolina 29730 (803) 325-2700 Click Here To Reserve Hotel Room (more…)


  • October 11, 2021 - October 16, 2021
    8:00 am - 4:30 pm

The EGS&W course focus is hands-on troubleshooting. This course is designed for the technician that has worked in the field for 2 years or less or needs a confidence boost to work independently. Technicians must be familiar with electric, gas, and steam theory as well as possess basic mechanical aptitude. Course Cost = $750 for (more…)


  • November 2, 2021 - November 4, 2021
    8:00 am - 5:00 pm

Hotel: Fairfield Inn & Suites Rock Hill R578 Galleria Boulevard Rock Hill, South Carolina 29730 (803) 325-2700 Click Here To Reserve Hotel Room Training Refund Policy Effective Jan. 1, 2017: (applies to ESGW, Refrigeration, NTT, & Management Training) There will be no refunds issued for any CFESA training classes. If a company is not able (more…)


  • November 8, 2021 - November 12, 2021
    8:00 am - 4:30 pm

Refrigeration Training Requirements CFESA Electrical Certification (or approval from CFESA HQ) EPA recovery line I & II (technicians who have not earned the CFESA Electrical Certification must contact Dan Reese, CFESA Director of Training, for approval to attend this class) Refrigeration Training Class is a five day course specifically designed to cover the basic principles (more…)


  • November 15, 2021 - November 19, 2021
    8:00 am - 4:30 pm

This is a specialized training course designed for those looking to enter, or recently hired into the foodservice equipment repair industry. The candidates for this training will have little to no knowledge or skill set of the industry. This five-day class will act as the spring board of their career. The training will consist of (more…)