This is a specialized training course for those looking to enter or have been recently hired into the foodservice equipment repair industry. The candidates for this training will have little to no industry knowledge or skill set. This five-day class will act as the springboard of their career. The training will include company expectations, customer (more…)

Refrigeration Training Class is a five-day course specifically designed to cover the basic principles of commercial refrigeration repair. The course focuses on introductory concepts, including the basic operation of commercial refrigerators, freezers, ice machines, defrost mechanisms, compressors, and electrical circuits. Topics covered include the laws of refrigeration, compression cycle, latent and sensible heat, heat transfer (more…)

Advanced Refrigeration Training is designed for technicians with established commercial refrigeration repair experience who want to strengthen their ability to diagnose and resolve more complex service issues. Building on the principles covered in CFESA’s Refrigeration course, this training emphasizes advanced troubleshooting of refrigeration systems, compressors, controls, defrost mechanisms and electrical circuits. Participants will apply foundational (more…)

The EGS&W course focus is hands-on troubleshooting. This course is designed for the technician who has worked in the field for two years or less or needs a confidence boost to work independently. Technicians must be familiar with the electric, gas, and steam theory and possess a basic mechanical aptitude.  Course Cost   $1,000 for CFESA (more…)

THIS COURSE IS FOR CFESA MEMBERS ONLY  CFESA’s upcoming Ice Machine Repair Training is an opportunity for technicians to learn the fundamentals of how this equipment works and specific troubleshooting on participating equipment brands. Training sessions will be led by factory trainers from participating manufacturers.  All equipment will be connected to the proper utilizes so (more…)

CFESA’s Combi II Repair Training is designed for experienced technicians seeking to build on their existing knowledge of combi oven operation, service and troubleshooting. Building on Combi I concepts, this advanced course emphasizes more complex diagnostics, equipment programming, component-level troubleshooting and service procedures across different participating manufacturers. Training sessions will be led by factory trainers, (more…)

CFESA’s upcoming HI Speed Oven Repair Training is an opportunity for technicians to learn the fundamentals of how this equipment works and specific troubleshooting on three of the most common brands. This training session will consist of four consecutive one and a half day training classes, each led by factory trainers from each of the (more…)

CFESA’s upcoming Pizza Oven Repair Training is an opportunity for technicians to learn the fundamentals of how this equipment works and specific troubleshooting on four of the most common brands. This training session will consist of four consecutive one-day training classes, each led by factory trainers from each of the respective brands.  All equipment will (more…)

CFESA’s upcoming Dish Machine Repair Training is an opportunity for technicians to learn the fundamentals of how this equipment works and specific troubleshooting on four of the most common brands. This training session will consist of four consecutive one-day training classes, each led by factory trainers from each of the respective brands.  All equipment will (more…)

CFESA’s upcoming Fryer Repair Training is an opportunity for technicians to learn the fundamentals of how this equipment works and specific troubleshooting on four of the most common brands. This training session will consist of four consecutive one-day training classes, each led by factory trainers from each of the respective brands.  All equipment will be (more…)