Ice Machine 10.18-10.23

THIS COURSE IS FOR CFESA MEMBERS ONLY 

CFESA’s upcoming Ice Machine Repair Training is an opportunity for technicians to learn the fundamentals of how this equipment works and specific troubleshooting on participating equipment brands. Training sessions will be led by factory trainers from participating manufacturers.  All equipment will be connected to the proper utilizes so the equipment can run and operate just as it would in a customer’s facility.  Each manufacturer will cover installation and set-up, proper operation and programming of the equipment, service troubleshooting, and maintenance.  Enrollment is limited to allow adequate time for hands-on training. 

The skill level for participants attending this course should be mid-level to seasoned technicians. Entry-level technicians would not have the skill set needed to participate in this course. 

This class is limited. Seats are not considered “reserved” until full payment has been received. 

Participating manufacturers: To be announced 

Course Schedule 

• Monday-Friday: 8 a.m-5 p.m. 

• Saturday: 8 a.m.-1 p.m. 

Requirements 

• Technicians must be familiar with electric, gas, and steam theory, and have a working knowledge of foodservice equipment. Again, Entry level technicians would not have the skill set needed to participate in this course. 

Course Cost  

• $500: THIS COURSE IS FOR CFESA MEMBERS ONLY 

Recommended Hotel 

• Four Points by Sheraton Charlotte – Pineville 

Training Refund Policy Effective Jan. 1, 2017: 

There will be no refunds issued for any CFESA training classes. If a company cannot send their participant to the course, 50% of the course registration fee will be automatically forfeited. The remaining 50% registration fee will be applied to a credit that may be utilized toward another class. The credit must be utilized within six months, or it will be automatically forfeited. 

Questions? 

Visit our Contact Page and we’ll be happy to help.