The Mission of CFESA is to anticipate trends and provide resources, training and education to support excellence in service. (Revised June 2011)


The Vision of the Commercial Food Equipment Service Association (CFESA) is to be recognized as the standard of excellence for servicing commercial food equipment. (Revised June 2011)


  •  Education
    The very core of what we do, what we represent, and how we go to market.
  • Excellence
    We respect our peers, the quality of our association, and the product our
    members produce.
  •  Integrity
    Goodwill and rapport are most easily gained through an ethical, honest
    approach, our association’s openness to new and diverse members, and the
    transparency of committee/board and HQ Work.
  •  Safety
    Safety is the cornerstone of providing quality education and therefore quality work from our members. Safety brings fairness and longevity to the front-line worker and profitability to the bottom line of our members.
  • Advocate
    We are the voice of our industry. Representing our members in every corner of our trade, championing our causes with our allied partners.