TECHNICIAN TRAINING CLASSES

CFESA sets the Standard for Service Excellence. One of the ways we achieve excellence is through our custom designed continuing education and training programs.

CFESA has developed five extensive training programs for foodservice equipment technicians.

Our technician training programs cover the basic elements of gas, electric, steam, water and refrigeration. All CFESA technician training programs include classroom and hands-on education, and testing on the ability to identify, troubleshoot and repair problems on many types of equipment. Hands-on training is provided utilizing our custom designed modules in addition to the equipment our manufacturer partners donate for our use in training sessions. The flexibility of having our own training facility equipped with 4 training kitchens allows us to ensure that the students receive the essential live hands-on time needed with the equipment.

 

TRAINING COURSES


  • September 20, 2021 - September 24, 2021
    8:00 am - 4:30 pm

This is a specialized training course designed for those looking to enter, or recently hired into the foodservice equipment repair industry. The candidates for this training will have little to no knowledge or skill set of the industry. This five-day class will act as the spring board of their career. The training will consist of (more…)


  • September 20, 2021 - September 25, 2021
    8:00 am - 4:30 pm

The EGS&W course focus is hands-on troubleshooting. This course is designed for the technician that has worked in the field for 2 years or less or needs a confidence boost to work independently. Technicians must be familiar with electric, gas, and steam theory as well as possess basic mechanical aptitude. Course Cost = $750 for (more…)


  • September 29, 2021 - September 30, 2021
    8:00 am - 5:00 pm

CFESA’s Operational Management & Owner Seminar Course Cost = $750 for CFESA Members This five-day virtual course is designed to expand the skill-set of operational management and owners of food service repair companies. The focus is on company growth, industry relationships, and internal structure. Instructor: Steve Snower / Parts Town If you have any questions (more…)


  • November 2, 2021 - November 4, 2021
    8:00 am - 5:00 pm

Hotel: Home2 Suites by Hilton Rock Hill 1285 Old Springdale Rd, Rock Hill, SC 29730 (803) 980-6000 Click Here To Reserve Hotel Room Training Refund Policy Effective Jan. 1, 2017: (applies to ESGW, Refrigeration, NTT, & Management Training) There will be no refunds issued for any CFESA training classes. If a company is not able (more…)


  • November 8, 2021 - November 12, 2021
    8:00 am - 4:30 pm

Refrigeration Training Requirements CFESA Electrical Certification (or approval from CFESA HQ) EPA recovery line I & II (technicians who have not earned the CFESA Electrical Certification must contact Dan Reese, CFESA Director of Training, for approval to attend this class) Refrigeration Training Class is a five day course specifically designed to cover the basic principles (more…)


  • November 15, 2021 - November 19, 2021
    8:00 am - 4:30 pm

This is a specialized training course designed for those looking to enter, or recently hired into the foodservice equipment repair industry. The candidates for this training will have little to no knowledge or skill set of the industry. This five-day class will act as the spring board of their career. The training will consist of (more…)

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